Daywatch: Don’t wash your turkey and other Thanksgiving tips
For those preparing to celebrate Thanksgiving with family, friends and festive food, the Illinois Department of Public Health has released tips for staying healthy and safe during the holiday. The department’s guidance outlines two main threats that could put a damper on holiday festivities: food poisoning and airborne viruses.
Do not wash your turkey — and other Thanksgiving cooking tips to keep your food safe
Raw turkey can harbor illness-causing bacteria such as salmonella, campylobacter and other germs. It must be handled safely to prevent those bugs from contaminating refrigerator surfaces, sinks and kitchen counters.
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