Those three include skipjack and yellowfin, often canned together and sold as chunk light tuna, and the separate "white" albacore tuna, which is considered the most desirable. However, yellowfin ...

Light tuna will have a stronger, fishier flavor, as the fish it sources (particularly skipjack and yellowfin) have a more intense flavor. By contrast, albacore tuna is often described as milder.

Fujitsu and others have developed a device that uses artificial intelligence technology to judge the fat content of frozen ...

Replacing the age-old human evaluator, Fujitsu Ltd. has launched an ultrasonic inspection device that uses artificial ...

Fiji’s Albacore and Yellowfin long line fishery re-certification to the Marine Stewardship Council (MSC) Fishery Standard will go a long way in improving the industry’s sustainability. Fiji’s Albacore ...

There are seven main species of tuna consumed by humans including albacore, skipjack, yellowfin and three species of bluefin tuna - they can be found in tropical and temperate regions of all oceans.

The Coral Triangle is a spawning and nursery ground for southern bluefin, bigeye, yellowfin, skipjack and albacore tunas from the Indian, Southern and Pacific oceans, where most of the world's tuna ...

It is thus expected to help expand the distribution of albacore tuna eaten raw ... species with high distribution volumes, including yellowfin tuna and bonitos, enabling assessments of the ...