Persimmons were never my favorite growing up (I would much rather go for a sweet, juicy clementine), but they were a mainstay in our house during the colder months. I remember nabbing only the end ...

Preheat the oven to 350°F and grease, flour and line an 8x4 inch loaf pan. In a bowl, combine the flour, baking powder and salt. Set aside. In another large bowl, cream together the softened butter, ...

Want a dessert to finish a romantic dinner or picnic for two that’s not too sweet, not too heavy? This almond cake, topped with aphrodisiac honey-drenched strawberries is light but satisfying, sweet ...

This cake derives its magic from a tube of store-bought almond paste, which adds sweetness and almond flavor to boost that of the cherries. Its dense texture is balanced by the cherries and their ...

Like a thick almond macaroon, this thin cake is chewy, dense, and nicely almond-y. It’s made with brown butter, which accentuates the nutty flavor. (Brown butter borrows an ingredient from a French ...

It’s a simple cake with all of summer’s prints in it. The best part? When it’s covered in strawberry sauce. With all the complex recipes around, sometimes it is comforting to go back to simple ones ...

Tosca cake is traditional Swedish cake that has a lightly crisp and toasted caramel almond topping baked on top of the cake- it’s so delicious! My version uses spice cake with a maple Tosca topping ...

I rarely mention sweets lately because it’s I am primarily looking at adaptable and relatively easy dinner-appropriate recipes. But I’ll go off script in honor of my one true love, pastry. To ...

Add Yahoo as a preferred source to see more of our stories on Google. Who ever said living with food intolerances means a boring life clearly never met this cake. Light, moist, full of almond flavor ...

If you purchase an independently reviewed product or service through a link on our website, SheKnows may receive an affiliate commission. On Feb 5, De Laurentiis uploaded a pic of this mouth-watering ...