Forbes contributors publish independent expert analyses and insights. Jenn Rice is an Italy-based journalist who covers food and drink. Eating sushi more than 500 miles from the nearest coastline ...

If you ever needed a reason to eat more sushi, we've got it for you! International Sushi Day is being celebrated on June 18. Sushi is a Japanese preparation that is made with cooked rice dipped in ...

Sushi is more than just a treat for the taste buds, it offers amazing health benefits. From being low in calories to boosting brain health, here are the top benefits. Sushi is quite low in calories, ...

In Japan, your typical conveyor belt sushi restaurants keep a slow and steady flow of food flowing. This is not your typical conveyor belt sushi restaurant. This is Uobei. Like many other sushi chains ...

Don’t play with your food, create art instead. Takayo Kiyota is a chef who specializes in makizushi art, which is the artistic process of creating masterpieces out of sushi. Each individual tiny ...