Irish Apple Cake is a light and tender vanilla spice cake with a crunchy sugar topping that's loaded with tart, crisp apples.

6. Add sugar and cook for another 2-3 minutes. Add cardamom powder and custard apple and mix well. 7. Grease a plate with ghee and pour the mixture in and spread evenly. 8. Garnish with pistachio ...

A dash of cinnamon and chewy toffee make this moist apple cake really special. Great served as a dessert with custard or in slices ... In a bowl, mix the flours, sugar, baking powder and cinnamon ...

To turn it up a notch you could add the same amount of apple brandy instead of the water. Cook the apples for 3-4 mins until lightly softened, then place in a sieve to drain away excess juices.

Add the sugar, currants, cocoa powder, spice and baking soda and mix well. Add the buttermilk and mix to a smooth dough. Spoon into a baking tin lined with parchment and bake in a 160oc for about ...

Irish Apple Cake combines tart apples and sweet spices in a deliciously rich cake. Top with a homemade custard sauce for a special dessert.