Rice is a staple in Assamese cuisine, and unsurprisingly, breakfast isn't any different. Common dishes include poita bhat, ...

Assam, Irish or English breakfast tea, and heartier Ceylon are all popular choices for brewing milk tea. These black teas bring a full-bodied flavor and mouthfeel alongside a relatively neutral ...

so you may want to try adding less milk next time if you find the tea's flavor too light. With strong black teas, like Assam ...