Arrange the vegetables around the corned beef. Serve with the mustard sauce. Adapted from several recipes. Tested by Susan ...

This is about as easy as you can get - cook this corned beef hash in batches and keep it warm in dishes covered with aluminium foil in a low oven. Melt the butter in frying pans until foaming and ...

Lay the next slice of bread on top, and then lay over the sliced corned beef. Lay the next slice of ... Place onto a baking tray and pop into the oven. Cook for 30-40 minutes.

Season with pepper – you shouldn’t need salt as the corned beef is fairly salty – and remove from the heat. Leave to cool for about 20 minutes. Preheat the oven to 190C/375F/Gas 5.

SUNDAY (Family) -- Celebrate St. Patrick's Day a day early with corned beef ... cooking spray. Bake 8-10 minutes or until lightly browned. Meanwhile, cook 1 pound lean ground beef for 6 minutes ...

To celebrate Jordan North's one year anniversary on Capital Breakfast alongside Chris Stark and Sian Welby, Greggs are bringing a tasty snack ONLY available in certain regions, to London for the ...