Chef Jyll brings out a classic Irish recipe for St. Patrick's Day, featuring an amazing Guinness gravy! In a large pot of salted cold water, add your potatoes. Place on the stove over medium high ...

Contact the restaurant at 610-433-6170. McCarthy’s Red Stag Pub and Whiskey Bar at 534 Main St. in Bethlehem serves Irish themed dishes such as bangers and mash, fish and chips, the “Corned Beef ...

Cajun chicken pasta, bangers and mash, lula kebab, carrot cake cupcakes and more were on the menu at the ‘So You Think You ...

All the best parts of bangers and mash, baked up in one tray. Juicy sausages, roasted tomatoes, sweet onion and golden ...

Long Islanders can enjoy bangers and mash and shepherd's pie all year-round at a range of traditional Irish pubs and restaurants. While there are neighborhood favorites thanks to the Island’s large ...

We're talking about corned beef and cabbage, bangers and mash, fish and chips and other Irish food. Here are some of the most Irish dishes around with suggestions for places to get your fix.

The sleek, electric concept is part of series of design studies coming from the UK-based international studio.

America’s first St. Patrick’s Day celebration was in 1600 in the Spanish colony of present-day St. Augustine, Florida. Spanish colonial records mentioned a celebration for Saint Patrick in 1600 and ...

You can cook them on the stove or in your air fryer. Bread and dripping, bangers and mash: these are things steeped in the British psyche and redolent or war and rationing. During and after World ...

We're talking about corned beef and cabbage, bangers and mash, fish and chips and other Irish food. McClellan's Pub: It's a side of beans away from a full Irish, but McClellan's Irish breakfast ...