Tuna 2 10-ounce pieces of bluefin tuna, cut into 1 1⁄2-by-1 1⁄2-by-4-inch rectangular blocks (the tuna should be as free of sinew as possible) Extra-virgin olive oil ...

Carving A Whole Bluefin Tuna 🐟. Posted: December 19, 2024 | Last updated: June 21, 2025. Watch to the end to see Chef Taka make the best sushi you've ever seen! #Cooking #Recipe #Guide.

Despite its 3,000-year history of catching wild bluefin tuna, Spain’s tuna culture has largely been limited to canned and salted tuna products. This luscious dish, a staple of southern Spain, is ...

Discover the skillful art of cutting bluefin tuna into exquisite dishes in Donggang, Taiwan. Every May and June, talented fish cutters transform this prized fish into honeycomb tuna and luxurious ...

A wonderful meaty fish with a subtle flavour, perfect for char-grilling. Wild tuna are large, impressive fish with smooth, bullet-shaped bodies, deeply forked tail fins and thick, glossy (and ...