Controversy has arisen after a consumer who ordered 2kg of red sea bream sashimi from a regular market seafood restaurant checked the weight at home and found it to be only 258g. Generally, sea bream ...

Love the delicate taste of fresh fish that’s been transformed into sashimi? Want to know how to do it at home? Chef David Kinch is here to help. In this video from Mind of a Chef, Kinch shares a ...

In this video from Mind of a Chef, David Kinch prepares a beautiful dish of sea bream sashimi and teaches seafood guru Eric Ripert a thing or two in the process. Kinch learned the techniques required ...

The hotel’s Japanese restaurant is offering sea bream as part of a special promotion this spring. The promotion includes sea bream sashimi, grilled sea bream head and a range of Korean and ...

Although sashimi perfection may be years away, this simple beginner's guide will have you slicing away in no time. At its most basic, sashimi is something raw, sliced and served. It can be anything - ...