Lots of recipes call for this common cooking technique, but you might actually be making a mistake if you're preparing your ...

When I was growing up, I thought tuna fish only came in a can, that it was only eaten after it was mixed with mayonnaise, and that it was only used to make tuna fish salad. My first inkling that tuna ...

Grilling is an ideal way to make the most of seasonal pleasures: fresh produce and other ingredients, festive menus, summer cookout weather. It's usually a quick and easy technique and, as this recipe ...

1. In a medium bowl, whisk the olive oil with the wine, mustard, thyme, fennel and shallots. Arrange the tuna steaks on a large rimmed baking sheet and pour the marinade over them. Turn the tuna ...

There's creamy tuna salad and then there's seared ahi tuna, but thick-cut tuna steaks are a more decadent way to prepare and cook the popular fish. Tuna steaks are typically on the thicker side so ...