which are delicious cookies any time of year. Browned Butter Toffee Chocolate Chip Cookies are full of flavor with a soft, ...

These cookies are my homage to Milli Taylor’s famously good Brown Butter Banana Bread — all the comforting flavors in a miniature package. As ever, the blacker and gooier the bananas you begin ...

Fold in chips and toffee bits. Drop by tablespoonfuls 2 inches apart onto greased baking sheets. Bake 10-12 minutes, or until golden brown. Cool 1 minute before removing to wire racks. Yield ...

Pour butter into a shallow container and pop in the fridge to solidify a bit (so you can cream it with the sugar for the cookie dough). Once the brown butter has cooled to a spreadable consistency ...

In a small saucepan, cook the butter with the vanilla bean and seeds over moderately high heat, stirring occasionally, until the butter begins to brown and ... Bake the cookies for 14 minutes ...

Make the Toffee Sauce: Combine brown sugar, butter, corn syrup, and 1 cup of the cream in a medium saucepan; bring to a boil over medium, stirring often, about 5 minutes. Wipe out ramekins and ...