If you’ve ever wondered why some eggs at the grocery store are white and some are light brown, there’s a very simple reason: ...

Brown eggs simply have a pigment in the shell that white eggs don't have, he explains. Ultimately, the color of an egg tells you a little about the breed of chicken that laid it. Darker breeds ...

As consumers start to see egg prices drop and availability increase, a noticeable gap remains between brown and white eggs, ...

Have you ever wondered why chicken eggs can be different colors? While most eggs are white or brown, they also come in colors like cream, pink, blue and green. In addition — and this is no “yolk” — ...

However, most stores, and local kirana kiosks, stock up on the commercial eggs that come in only brown or white. What determines the color of the shell, again, is the breed of the chicken.

The hens that produce these eggs are called Easter Eggers. They naturally produce eggs in various colours and tones. This is ...

That the albumen, subjected to the same cooking method, is not opaque white but ... with brown-speckled shells. Each is about a third the volume of a chicken egg. Unlike the eggs of their ...

As consumers start to see egg prices drop and availability increase, a noticeable gap remains between brown and white eggs, with brown eggs costing $9.69 per dozen and white eggs around $5.