I like to have them on hand to mix into baked goods or to use as a fancy garnish. A little bag of these candied lemon peels ...

If you’ve ever accidentally taken a bite out of a lemon peel, you probably remember how bitter it tastes. But with a couple of ingredients and a little time, you can make candied lemon peel that ...

Stir in parsley and lemon juice. Divide beans evenly among serving bowls; garnish each bowl with about 1 teaspoon drained candied lemon peel, reserving remaining candied lemon peel for another use.

These White Chocolate Candied Lemon Slices are almost too pretty to ... then dipped in melted white chocolate and have edible rose petals as a garnish. Plus they’re gluten-free!

Available online for nationwide delivery and at select retailers in Connecticut, New York, and Rhode Island STONINGTON, Conn.,  — Veritable ...

Fold the whipped ginger cream into the lemon curd. Spoon into glasses. Garnish with the candied ginger and refrigerate until ready to serve.

Dip Bunny Ears to preference and decorate with sanding sugars and candied lemon slices ... the confectioners’ sugar and lemon juice. Spoon over loaf and garnish with thinly sliced Wonderful ...