MAKE THE APRICOT PUREE In a small saucepan, heat the sake until warm. Add the apricots and let stand at room temperature until softened, about 30 minutes. In a mini food processor, puree the apricots, ...

In the riot of colors and smells that is Cape Town, South Africa, we found a vibrant one-pot chicken and vegetable dish that turned our idea of what a curry is on its head. From a distance, this Cape ...

I absolutely love Cape Malay chicken curry because it embodies the rich culinary heritage of Bo-Kaap, one of Cape Town's most vibrant and historically significant areas. The dish is a perfect ...

Chef Lorna Maseko joins TODAY’s Jenna Bush Hager and guest co-host Justin Sylvester to share a South African recipe for Cape Malay chicken curry full of rich flavors.

As the global conversation around sustainability and health continues to grow, more people are recognising the importance of incorporating meat-free meals into their weekly routines. In South Africa, ...

Cape Malay eggplant and spinach curry A Cape Malay curry traditionally has its own special masala spice mix, giving it a unique flavour in the world of curries. For added convenience, try using frozen ...