Carrageenan is a naturally occurring polysaccharide (plant-derived carbohydrate) extracted from various species of red seaweed. It's commonly used as a food additive to thicken and emulsify ...

Carrageenan, a common thickener and stabilizer in many vegan products, has been linked to digestive issues and inflammation. Therefore, it’s essential to choose a carrageenan-free supplement.

There is still very little research on the effects of thickeners on the digestive tract. The Norwegian Food Safety Authority ...