But using it in a barbecue sauce was a radical idea ... (Lilly is particularly fond of The Publican's use of the sauce on chargrilled carrots: "It was absolutely phenomenal.") ...

Season with salt. Toss carrots with enough sauce to lightly coat. Place a dollop of whipped feta in the center of four salad plates. Surround feta with marinated carrots and drizzle more sauce all ...