Some food cravings can only be satisfied by Desi Chinese. There is something about its fusion flavours that bring us comfort, unlike any other food. Another great thing about Desi Chinese dishes is ...

The origins of Gobi Manchurian can be traced back to its chicken counterpart. Gobi Manchurian, a fusion dish that typically features cauliflower florets coated in a fiery red sauce, has long been a ...

A crowd-pleaser at parties, street food stalls, and restaurants alike, Gobi Manchurian is one of the most popular Indo-Chinese appetisers that never fails to impress. Known for its bold flavour, ...

If you go by Wikipedia, the year 1822 was fairly unremarkable in the history of India. The page “1822 in India” has a solitary, forlorn entry mentioning that it was the year when Bombay Samachar, the ...

Gobi manchurian is now banned in stalls and feasts in Goa's Mapusa. Gobi Manchurian, a beloved fusion dish popular among all the “Chin-Indian” lovers, is under public ire. The dish which is made with ...

Gobi Manchurian, the vegetarian alternative to chicken manchurian, has triggered culinary wars in Goa. The fusion dish has been at the centre of a cultural clash between local food preferences and its ...

Gobi manchurian, often spooned out fiery red, has some food czars seeing red. The popular fusion dish had already stoked synthetic colour and hygiene concerns but went out of the frying pan into the ...

PANAJI: Gobi manchurian, often spooned out fiery red, has some food czars seeing red. The popular fusion dish had already stoked synthetic colour and hygiene concerns but went out of the frying pan ...

Desi food fans have long loved gobi manchurian. However, Goa’s Mapusa has declared a 'war' against this dish. The Mapusa Municipal Council (MMC), last month, banned gobi manchurian stalls in Shree ...