Mechanical damage to the cell membrane was previously believed to trigger two simple cellular outcomes: recovery or death. However, a new study led by the Okinawa Institute of Science and Technology ...

Commonly known as freezer burn, ice crystals and their jagged edges not only ruin the texture of foods like ice cream. At the microscopic level, ice crystals can reportedly destroy the structure of ...

SINGAPORE – Biobanking is the preservation of biological material from animals, plants and other living matter, often via storage at sub-zero temperatures. Though initially used for clinical research, ...