A spice mix of cardamom, cinnamon, cloves, and ginger creates a soul-warming classic. Fragrant cardamom-infused tea, pairs ...

Chai tea is a spiced drink that originated in ... Milk adds protein and calcium. (In India, water buffalo milk is often used, ...

Four thousand years of history have gone into the creation of masala chai tea. But you can harness all that knowledge to brew ...

Carlton, Laguna Niguel honors the Indian Festival of Colors with Indian street food sandwiches and masala chai.

Naan — Introduced by Mughals from Persia; not traditionally Indian. Vindaloo — A Goan dish with roots in Portuguese cuisine (Carne de vinha d'alhos).

More than 150 years later, India is not ... product is a fresh-milk-based dispenser platform boxC.in, an IoT-enabled automated tea and coffee dispenser. Besides, Chai Point has also diversified ...

Whisk egg yolks and sugar in a large mixing bowl until pale and creamy. Set aside. Heat milk, tea, cardamom and clove in a medium saucepan over medium, stirring occasionally, until it reaches the ...

A man making chai in his kitchen ... On top of this, he piles tea leaves, sugar, cinnamon sticks, cardamom and ginger. The bowl then goes into a pan filled halfway with water, which is set to heat on ...