Patty Diez is the associate director of network development at Eater, Punch, and Thrillist, where she serves as a key connector between the sales and editorial teams to create timely opportunities, ...

You’ve experienced the culinary bounty of Little Saigon and already know where to get the biggest bowl of phở, the crispiest bánh mì, and the smokiest bún chả Hanoi. You might even know that if you ...

Sweet sour fish soup cooked at the Kenner home of Rachel Hoang and Thai Pham on Sunday, January 22, 2017. (Photo by Chris Granger, NOLA.com | The Times-Picayune) This everyday soup is a comfort food ...

Saigon—as mostVietnamese continue to refer to Ho Chi Minh City—is a thriving metropolis: hot, crowded, vibrant and utterly dazzling. "Saigon's all about living larger. Everything's bigger ...

Canh chua cá, a type of local sweet and sour soup, has been honoured among the Top 10 best rated fish dishes in the world by international food magazine TasteAtlas. According to the publication, the ...

Vietnam's sweet and sour fish soup 'canh chua ca' is ranked in the top 10 of the world's best seafood soups, while its two other versions made the top 100 in a list by international food magazine ...

The golden bowl: but even canh chua ca in Hanoi can’t compare to home-made I have been a fan of Vietnamese food ever since the early 1990s, when a friend took me to a small street café just outside ...

Canh chua is a sour Vietnamese seafood soup. Ladle out the tamarind-tart flavours and you'll find memories worth singing about. This is a story about canh chua, a bittersweet soup as conveyed in a ...

Vietnamese cuisine shines with three dishes in TasteAtlas's top 100 Asian fish dishes, led by Hanoi's turmeric fish 'cha ca la vong' in fourth place, alongside sour soup and caramelized fish. The ...