L.A. Chef Lord Maynard Llera took home top honors Monday night — a coveted James Beard Award for Best Chef: California — for his unique heart-and-soul take on Filipino barbecue. The Beard Awards are ...
The grill-friendly take on pljeskavica from Chef Adi Komic of Bosnian comfort food pop-up Krupana is a cross between a Balkan hamburger and an American smashburger. “This burger has been a staple ...
A Los Angeles chef never thought he would be honored for making dishes he grew up with in the Philippines, like chami. But now, Lord Maynard Llera of the restaurant Kuya Lord is enjoying the spotlight ...
After migrating to the U.S. from the Philippines in 2004, Lord Maynard Llera worked for top L.A. chefs including Neal Fraser, Walter Manske and Ori Menashe (as sous chef at Bestia). His unique spin on ...
Unlock access to every one of the hundreds of articles published daily on BroadwayWorld by logging in with one click. Executive Chef-Owner Vamshi Adi attended the Culinary Academy of India in his ...
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