Chicken noodle soup is one of those dishes that everyone loves. This particular version takes Simran back to her childhood growing up in Singapore. She remembers rushing to the school canteen at ...

In this week's Dining with Duria, Angelica makes Asian Chicken Noodle soup. In a pot, sear the chicken strips with the garlic and ginger. Make sure all sides are seared. Add in the chicken broth.

Heat a soup pot on medium high heat. Add the vegetable oil, onions, and carrots. Cook stirring for about 3 minutes or until translucent. Add the ginger, cook 30 seconds. Add the chicken broth and soy ...

Winter calls for hearty, warming meals that provide comfort after a long day, and few dishes hit the spot quite like noodle soup. Particularly common across East and Southeast Asian cultures, noodle ...

Galangal, a spice related to ginger, is non-negotiable in this soup. It’s the star of the chicken stock for the soup, and the ...

Tempering the eggs—slowly mixing a little hot broth into the eggs before adding them to the pot—prevents them from scrambling and ensures a smooth, rich soup. Beyond texture, the eggs add protein, ...

It may be the theme of noodle soup taken to its international, ultimate and yet entirely logical extreme. It may also be the most approachably delicious dish you’ve never heard of: laksa. In reality, ...

We all have them, those one or two go-to recipes that we can get on the table in a split second after a long, tiring day. Growing up, my mom's go-to was "breakfast for dinner." But, like Mom's fried ...

SPRINGFIELD, Mo. (KY3) - Warm up with this soup from Harvest Restaurant and Farm chef Craig Von Foerster. Heat oil in a heavy-bottom pot, add chicken, and cook until beginning to brown. Add the ...