The result is a classic deli-style tuna salad you ... a mild-flavored fish that is perfect for tuna salad. How far ahead can I prepare tuna salad?Tuna salad is technically ready to eat as soon ...

There’s something so nostalgic about a tuna fish sandwich. They were go-to lunches during everyone’s childhood, and Ina ...

Tuna salad -- birthed in the 19th century when scraps of meats and fish were made into "salads" by adding mayonnaise to create quick, economical meals -- has become a classic deli comfort food.

The tuna salad in these croissant sandwiches is flavoured French-style with ingredients such as Dijon mustard, tangy pickles ...

Grilled tuna can be satisfying ... or a green salad and focaccia or grilled ciabatta. The simple sauce highlighting lemon and capers tastes great on almost any grilled fish. Swordfish or salmon ...

A Salad Niçoise is a classic French meal ... olives and boiled eggs. Open a can of tuna fish, or smoked salmon and add some of the fish to the top of the salad. Drizzle the dressing over the ...

This sandwich takes classic tuna salad and adds a creamy twist with ripe avocado for a fresh, buttery flavor and texture. It’s the ideal upgrade to your usual tuna salad, and it’s sure to ...

Ina Garten’s ‘Ultimate’ Tuna Melt Is ‘Very Retro’ & Has a Surprising Herb You Don’t Usually Add to Tuna ...