Rachael Ray was inspired by her Italian roots to create her Genova Yellowfin tuna and artichoke pasta recipe. “Over the last few years, I've rediscovered my love for outdoor dining,” Ray, 55, ...

Tacos are always on my mind. I cook them frequently as part of my day job, I visit the local taquerías for fun and I seek out tacos whenever I travel. Interesting fillings such as duck, vegetables and ...

Tuna is high protein, low calorie, and has healthy fats and other nutrients. Tuna prepared with veggies and grains can increase its health benefits.

No matter what we order from the list of seafood mains at Lure in Midtown Atlanta, we always get the tuna tartar to start. If I can find great tuna at a seafood market, could I make this at home? — ...

1 1/2 pounds fresh tuna, preferably >yellowfin or albacore belly cut> Sea salt> Freshly ground black pepper> 2 large cloves garlic, smashed> 1 to 1 1/4 cups extra-virgin olive oil, >divided> 2 bay ...

It’s sink or swim, and we caught three winners.