Copepods represent a pivotal component in aquaculture and larviculture, serving as an essential live feed that bridges the nutritional gap in early fish larval development. Their rich biochemical ...

Trondheim, Norway-based aquaculture biotechnology firm CFEED, which grows live hatchable Acartia tonsa copepod eggs for use ...

Caromiobenella gen. nov., represented by males of two new species of monstrilloid copepods (Copepoda: Monstrillidae), Caromiobenella castorea sp. nov. (type species) and C. polluxea sp. nov., is ...

Limnology and Oceanography, Vol. 66, No. 11 (November 2021), pp. 3916-3927 (12 pages) Body size is a fundamental trait in ecology, and body size reduction with increasing temperature has been termed ...

In a first-of-its-kind experiment tracing evolution across 25 generations, scientists have discovered that marine copepods—the tiny crustaceans at the heart of the ocean food web—rely on a largely ...

An international study led by Prof. Tamar Guy-Haim and Dr. Ximena Velasquez from the Israel Oceanographic and Limnological Research (IOLR) has revealed that tiny planktonic crustaceans carry a unique ...

Raising squid in aquaculture has been a challenge that researchers have tried to address for many decades without meaningful success. Squid are highly sensitive to changes in water flow, are ...