From his roots in Vietnam and Germany to his successful restaurant in Statesboro, Son Nguyen has worked tirelessly to ...

Make your own takeaway doner kebab with no fuss. This homemade kebab is ready in 30 minutes, ready to top with your favourite salads and pickles. Equipment: you will need a 1kg/2lb 4oz loaf tin ...

New food hygiene ratings have been awarded to two of Redbridge’s takeaways, the Food Standards Agency’s website shows.

After German Doner Kebab announced their new limited edition TikTok-inspired 'KeBag' - a mix of Doritos crisps with doner meat, salad, and sauce - I had to try it... Here's what I made of it.

A croissant doner kebab filled with salad and meat has divided foodies online with some saying it's 'a crime against humanity'. The German culinary invention has gone viral on X/Twitter after a ...

Fresh tasting and easy to prepare, this kebab dish weighs in at 650 kcals per ... Preheat the oven to 240C/220C Fan/Gas 9. To make the doner, place all ingredients into a food processor and ...

GERMAN DONER KEBAB boss Simon Wallis is on a mission to transform the food from “something you eat at 2am after 12 pints of lager” to a date-worthy dinner. He claims just four per cent of the ...