About Masala Dosa Recipe | Dosa Recipes: A popular South Indian dish, dosa is a delicious comfort food that you can eat in any given course of food. It is light on the stomach, easy and quick to cook.

Ragi dosa is a crispy, flavorful, and healthy South Indian dish packed with essential nutrients. Made from ragi (finger millet), this dosa is a fantastic gluten-free option that promotes digestion and ...

No more boring vrat ka khaana filled with oil, this potato filled dosa, the batter of which is made of buckwheat flour and colocasia, is a great option for those who want to avoid eating Kuttu in deep ...

Gujarati Style In Minutes ...

One cup of samak rice (baryarant millet), one-fourth cup of sabudana (sago pearls), half a cup of yoghurt (curd, dahi), one cup boiled potato, rock salt to taste, 1-2 green chillies, half a ...

Dosa is often tastiest when made using a dal ... To make coconut chutney from scratch, use Mayur Sanap's coconut chutney recipe.

Looking for easy and delicious rice recipes to spice up your dinners? These delicious 14 rice recipes have got you covered!

An interesting and delicious variant to the dosa recipe, this unique dosa recipe is prepared with soybean flour and rice flour. Since Soya beans are a rich source of proteins, vitamins and minerals ...

This is what forms the dosa base to this recipe, along with parboiled rice. Serve with a spiced potato filling and chutney. To make the dosa batter, wash the rice under cold running water and soak ...

This light, delicate and filling dosa with the goodness of bananas offers amazing fluffiness that makes it overwhelmingly delicious. It is a nice change from the regular dosa and a perfect breakfast ...

It is rich in protein and fibre, which helps in weight management. Tap to read the recipe! Half a cup of chana dal, half a cup of raw peanuts, one teaspoon of salt, two teaspoons of mustard oil ...

"In this recipe, I substituted rice with foxtail millets ... She suggests trying this amazing and wholesome variety of dosa, accompanied with coconut chutney for a comforting breakfast.