Sarah Kieffer’s recipe has all of the flavors of the traditional holiday dessert but in easy 9-by-13 form that can feed a ...
Wendy’s Thanksgiving Pumpkin Pie Bars Chef Betty Rosbottom shows us how to make delicious pumpkin bars could easily replace ...
These pumpkin ooey-gooey bars from outstanding pastry chef Kelly Fields, founder of Willa Jean in New Orleans, get extra ...
Intentional Hospitality on MSN
Easy Thanksgiving Desserts for Effortless Hosting and Happy Guests
Thanksgiving hosting gets a whole lot sweeter when dessert practically makes itself. These easy make-ahead Thanksgiving ...
It’s got that no-bake ease. All the cozy fall flavors without turning on the oven, which means it’s stress-free, make-ahead-friendly, and almost foolproof. Light yet indulgent. It tastes rich and ...
Preheat oven to 350 degrees. Coat a 9x13 pan with cooking spray; set aside. In a large mixing bowl cream butter. Add sugars and beat 3-4 minutes until light and fluffy. Add eggs one at a time, ...
The fall season always stirs feelings of nostalgia. The air turns crisp, the leaves change color and the sounds of football games on TV become the background noise to our lives. As a University senior ...
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