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From “Mostly Meatless” by America’s Test Kitchen (2025). In many cultures for which rice is a staple, it’s common to enjoy the versatile grains leftover alongside some eggs and vegetables, beans, or ...

Egg-fried rice is a popular dish that is enjoyed in many parts of the world. The cooking methods vary slightly, but this particular recipe uses only egg yolks to coat the steamed rice before ...

According to the new cookbook, “Mostly Meatless” from America’s Test Kitchen, in cultures where rice is a staple, it’s common to serve the versatile grain for breakfast. It is often accompanied by ...

Swapping your usual breakfast for global staples like rice, fish or beans can boost nutrients and fight breakfast boredom. (Photo illustration: Yahoo News; photos: Getty Images) Raise your hand if you ...

Raise your hand if you’re guilty of falling into a breakfast rut, eating the same dish on the daily, whether that’s eggs and toast, cold cereal or just dumping hot coffee into a thermos as you race ...