How to make an easily accessible Americanized version of Ethiopian Flatbread. It's not quite authentic as it is usually ...

INGLEWOOD, Calif. — With a swift flick of the wrist, Gennet Wondimu, owner of Ye Geny Injera & Mini Market in Inglewood, California, slipped a woven mat, called a sefed, under a freshly prepared ...

Ethiopian food is distinctive and delicious, befitting a remarkable country with a cultural heritage that stands out from the rest of Africa. While the cuisine of Ethiopia is becoming better known, it ...

Injera is a popular indigenous Ethiopian dish, prepared from teff, a small round grain that thrives mainly in the higher lands of Ethiopia. It is flatbread with spongy like texture. Injera is a key ...

“Don’t call it bread; don’t call it crȇpes: Injera is injera,” says Serkaddis Alemu of the ancient Ethiopian staple. For more than a decade, Alemu has served her spicy, savory Ethiopian lunch to Santa ...

This Arlington restaurant is fusing Southern comfort with East African heat—and earning national acclaim for it.

Boston is home to an incredible variety of African restaurants, many of them nestled right in Roxbury and Dorchester. Whether ...

When the grand platters covered in injera hit one of the six tables at Tadu Ethiopian Kitchen, a dramatic pause silences the house. This is a meal for everyone, from the solo diner to a party of six.

ROCHESTER — Rochester welcomed its first Ethiopian store earlier this summer. Adey Abeba General Import and Ethiopian Store is an Ethiopian store that carries a variety of cultural items and Ethiopian ...

According to Lettensa Afeworki, owner of Asmara Restaurant in Cambridge, Ethiopian cuisine is a kind of “friendship food.” Who could disagree? There’s something special about sitting around a communal ...