A chef weighs in on the best salt for dry brining prime rib. The answer? Reach for a kitchen staple with one important twist ...
Wondering which kind of salt you should use when making homemade pizza dough? According to one expert, the choice is quite ...
Pretty much everyone eats salt, every day, and it’s different now. Yet even kosher salt’s most fervent converts may not entirely understand how it’s different. Kosher salt, like all salt ...
Place the coarse salt and egg whites in a food processor and whiz until it comes together. Transfer the mixture to a bowl, add the fine salt and mix well. Place a 1 cm (½ in) thick layer of the ...