The Norwegian University of Life Sciences (NMBU) has released a new study showing that probiotic bacteria can help reduce ...

Aquaculture refers to the farming ... crowded pens spurs development of antibiotic-resistant bacteria, posing risks to aquatic ecosystems and public health. Net-pen farming. Escapes of farmed fish, ...

Farmed aquaculture species rely heavily ... from soybean processing contains organisms with probiotic potential that are essential for healthy fish growth. Wastewaters from the food-processing ...

China, the birthplace of aquaculture, produces more farm-raised fish protein than the rest of the world combined. Over a span of 4000 years the Chinese have perfected the practice of pond poly ...

This initiative marks a strategic move to enhance shrimp and fish health solutions ... is poised to redefine aquaculture biologicals by bringing innovative probiotics, water enhancers, disease ...

Aquaculture is the culture of aquatic organisms, which includes fish, mollusks, crustaceans, algae and plants. People have been involved in different forms of aquaculture for thousands of years ...

Tasmanian salmon farming is facing criticism, with an MP and environmental groups calling for an inquiry into the industry ...