1. In a medium saute pan, combine the sugar and water. Add the lemon juice and heat the pan over medium-high heat. Do not stir the pan as the sugar melts and starts to bubble; this can cause the sugar ...

Dear SOS: Had an amazing goat milk flan at Border Grill downtown. Even chatted briefly with Susan Feniger, but unfortunately that was before dessert. I’m not usually a big flan person, but I loved the ...

Cooking techniques sometimes center on products that have been changed by some type of processing, usually in the interests of long shelf life. Canned milk is one of these, which has resulted in a ...

Flan is creamy and sweet — and it can be intimidating to make. It’s not a recipe you’ll find in many home cooks’ regular lineup, but we’re here to help with that. Check out the video ⬆️ to get a free ...

A popular dish throughout Latin America and the Caribbean, as well as other regions influenced by Spanish cuisine, flan is the ultimate simple but showy dessert. The creamy custard hides a layer of ...