New England is known for its diverse and vibrant food scene. From fresh seafood along the coastline to hearty comfort food in quaint villages, these Northeast states offer a unique dining experience ...

Measures aimed at controlling the spread of COVID-19 appear to have reduced food poisoning in England, according to a study. Non-pharmaceutical interventions (NPIs) include travel restrictions, social ...

It's been a big year for England. With the Royal Wedding, the Queen's Jubilee and now the Summer Olympics, Brits have had three once-in-a-lifetime events within a single year. For better (that kiss) ...

University researchers say growth of the hidden fast food industry may pose risks to public health One in seven food businesses on major delivery platforms, including Deliveroo and Just Eat, is now a ...

Dianna Smith has received funding from the Medical Research Council and the Wellcome Trust. Claire Thompson receives funding from the Wellcome Trust. Her previous research was funded by the ESRC and ...

DEAR READERS: The U.K.'s spectacular Guardian newspaper asked if I could field some questions for its readers as part of the paper's summer travel package—turns out Brits want to know more about ...

Food poisoning in England and Wales has gone down for the fifth year in a row, according to annual figures. There were more than 8,800 formally notified cases of food poisoning in 2019 compared to ...