Seattle is known for pizza just like it’s known for being the birthplace of John Requa, the screenwriter who wrote Bad Santa.

When preparing for homemade pizza, it’s easy to hit the grocery store with mozzarella on your list. But what kind of mozzarella is best? Fresh, shredded, string? And is that really the best chee ...

Baked on Good Friday, enjoyed on Easter Sunday, this indulgent savory pie is ideal for celebrating the end of Lent in the ...

This casserole channels the flavors of pepperoni pizza in a weeknight-friendly pasta bake. Part of this recipe’s appeal is ...

The margherita, topped with fresh mozzarella ($19.95), checks all the boxes for Neapolitan pizza perfection: a light and airy crust with a slightly chewy texture and a crispy, blistered exterior ...

Say arrivederci to Neapolitan pizzas in Norwalk. Pyra Pizzeria owners Steve and Deb Taylor plan to close the restaurant after ...