Beloved and wildly popular for instilling a crunchy "fried" crust without actually frying, air fryers work wonders on canned ...

Meanwhile, to make the sardine ‘stew’, heat the oil in a ... Add the mashed beans to the pan with the fried onions and cook over a medium heat. Add the epazote, or oregano, and the salt ...

Sardines are best when cooked near where they're caught - they don't travel well. They're available throughout the winter but are at their best in spring. Sardines are usually sold whole, whether ...

“He was a doting father,” says Okuzono. This week, she will introduce a fish dish that uses sardines, now in season, that is tied to memories of her father. Although the salt dusted on the ...