HAKUSAN, Ishikawa Prefecture--Want to try a unique delicacy that unless properly treated will kill you? It takes three years to make it right, so be warned. Ovaries of the Japanese pufferfish, called ...

This classic Japanese fish delicacy is one of the most dangerous dishes around the world and can only be prepared by licensed chefs! Fugu or Blowfish is deemed as one of the most popular and ...

The best things in life are free. Sign up for our email to enjoy your city without spending a thing (as well as some options when you’re feeling flush). Our newsletter hand-delivers the best bits to ...

The fugu is a fish famous for its ability to kill, if it's not prepared right. So find out how to eat this deadly meal, without dying, according to Lonely Planet's Book of Everything. - The fugu (from ...

For many travelers, part of the fun of exploring the world is trying new-to-them foods that are unavailable back home. Sometimes, that means eating parts of an animal they're not used to or chomping ...

Think about walking into a restaurant and ordering a meal where just one microscopic mistake in preparation could put you six feet under. This isn't the plot of a thriller novel. It's the reality ...

The Japanese delicacy fugu, or blowfish, is so poisonous that the smallest mistake in its preparation could be fatal. But Tokyo's city government is planning to ease restrictions that allow only ...

Puffer fish, or fugu, is well-known for being a dish that stands a good chance of killing the person it’s served to. But people still eat it — partly because some people like living life on the edge, ...

Blowfish also known as the dish fugu, if handled incorrectly, it can kill the person eating it. For some people in the Japanese coastal city of Gamagori, the first bizarre warning came by text message ...