Picture this. You're holding a knife over a fish that could kill thirty people if you make one wrong cut. Your hands are steady, but one slip means contamination. One nick of the liver means the dish ...

Fans of sushi—and The Simpsons—know all about the fugu. The Japanese delicacy, also known as pufferfish, has a dark side. The edible parts of the fish—served as sashimi or fried—are surrounded by ...

Pufferfish can be served for human consumption as a delicacy called fugu. It is especially popular in Japan, but you may also see it available in other countries, including Korea, China, Singapore, ...

A Japanese city issued an emergency alert to residents Monday after two people ate potentially dangerous portions of fugu fish that should not have been sold. Five packs of Yorito fugu (blunt head ...