Gujarati Sweets: The state of Gujarat that lies in the Western Indian region of India has a lot more than just khakhras and fafdas, and is yet to be explored more. The palate-pleasing combination of ...

A lot of Gujarati actresses grab headlines often owing to their amazing fashion sense. Right from carrying a western chic outfit with ease to wearing an ethnic ensemble with grace, the Gujarati divas ...

Dal Dhokli Recipe: These are some tricks that make the preparation truly an authentic one. Try this Gujarati recipe today! facebook ...

1. Take the besan in a big bowl and add all the ingredients. 2. Now pour a little water to make a dough. 3. Break the dough into small parts and make small balls. 4. Deep fry them and keep aside. Tip: ...

Gujarati meals usually include a small portion of athanu on the side. It is placed near the roti, rice, or khichdi and eaten in small amounts. Families prepare these pickles at home using seasonal ...

Soak chana dal for 7 hours, drain and grind with green chili ginger paste, lemon juice, salt, sugar and yogurt to a coarse and thick paste (use half cup of water, adding only a little more only if ...

Cookery shows on vernacular language channels are strong enough to give tough competition to fiction shows and saas-bahu sagas. And one such show is 5 Star Tadka. The popular cookery show is aired on ...