Be it the light and fluffy dhokla or the delicious khandvi, Gujarati cuisine never fails to disappoint our taste buds. The authentic flavour of this cuisine comes from its usage of light spices and a ...

This video explores Ahmedabad through its deeply rooted vegetarian food culture, with Gujarati thali at the center of the experience. It shows how one city built a food identity around variety, ...

Mira Kapoor is probably one of the biggest foodies on Instagram. Whether it's experimenting with cooking or appreciating the food cooked by her young ones, the diva keeps sharing snippets from her ...

Actors Tripti Dimri and Rajkummar Rao recently went to Ahmedabad, Gujarat to promote their upcoming film 'Vicky Vidya Ka Woh Wala Video'. In Ahmedabad, the actors attended dandiya night and also ...

Akshay Kumar opens up about his love for Gujarati cuisine during a candid conversation with Viraj Gehlani on Wheel of Fortune, joking about avocado, sourdough bread and truffle pasta.

The lead pair – debutant Ahan Shetty and Tara Sutaria of Sajid Nadiadwala’s highly-anticipated film Tadap is having an amazing time despite their packed promotion schedules. After kick-starting the ...

Bollywood actress Triptii Dimri, who has won hearts with her powerful performances, is currently in Ahmedabad promoting her latest film, ‘Vicky Vidya Ka Woh Wala Video’. Stepping into the comedy genre ...

Food anthropologists may trace the roots of the Thali to Krishna's Chappan (56) Bhog given the fondness of the Gujaratis for the flautist God with a dark complexion. Only the Maharashtrian and ...

Gopal Vegetarian Restaurant sits right off State Highway 75 in Richardson and is the definition of a hole in the wall. Open since 1991, it serves South and West Indian food. Gopal is small and clean; ...

From dal-dhokli, khaman and Surti undhiyu to Kutchi, Kathiyawadi and Parsi delicacies, Gujarati cuisine is the perfect representation of her people Every Indian state boasts of culinary specialties ...