Donna began using allulose as she had once used sugar, including in treats such as brownies and pumpkin muffins. Looking back, she said, finding allulose was key. “It’s the main thing I’ve done ...
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Cardiologist suggests a rare sugar alternative that ‘doesn’t spike blood sugar, insulin levels and reduces body fat’
Cardiologist and functional medicine expert Dr Alok Chopra often educates his followers about heart health and shares tips to boost their overall wellbeing. In an Instagram post shared on April 11, Dr ...
Newswise — Allulose is a rare sugar that provides <10% of the energy but 70% of the sweetness of sucrose. Allulose has been shown to attenuate glycemic responses to carbohydrate-containing foods in ...
The negative effects of certain sugar substitutes are in the news a lot lately, with reports that some of them may actually increase weight gain or cause really scary side effects in the long term. It ...
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