Sourcing fresh, local fish for their rendition, Squatchsami's fish and chips feature Pacific halibut or lingcod (a ground fish that grows up to 5 feet long, tastes light, flaky, and firm ...

or go a different route with the halibut fish and chips for $22. Order your fish and chips beer or light battered at Blue Point. It comes with fresh haddock, fries, handmade coleslaw, and tartar ...

Season halibut fillets on both sides with salt and ... Roast on center rack until fish is cooked through and flakes easily when pressed at its thickest point, 10-15 minutes depending on thickness ...