Plus, this five-ingredient fish dinner recipe comes together quickly and ... Then, I cut the other half into wedges to serve ...

These quick and easy Fish Recipes with 5 Ingredients or ... This quick and easy Lemon Butter Halibut is perfectly tender with gourmet flavor from just 5 simple ingredients. The garlic and lemon ...

Allow a 200g/7oz fillet or steak per person. If you can’t find halibut, turbot is a suitable substitute. Small halibut, called chicken halibut, weigh up to 2kg/4½lb and can be bought whole.

Preheat oven to 400 degrees. Season halibut fillets on both sides with salt and pepper. In an ovenproof skillet, heat olive oil over medium heat. Lay in fillets and scatter grapes all around.

Prepare the halibut: Toast the coriander and fennel seeds ... Drizzle with yogurt sauce or serve the sauce in a small bowl alongside. Recipe courtesy of The Newlywed Cookbook: Fresh Ideas and ...

Camping doesn't mean you have to give up a gourmet meal. Chefs share the camping recipes they make in the ... Or they make fresh halibut, crisping the skin in a skillet then topping with a scratch ...