You need to heat the chocolate to melt all fatty acid crystals. Chop the chocolate into small pieces. The smaller the pieces, the quicker your chocolate will melt and temper. Set aside about 25 to 30 ...

Her simple recipes for 20 homemade chocolates include three-ingredient truffles stuffed with strawberries, mango or almond butter, their creamy center enveloped in a crispy chocolate shell.

Chill the chocolate in the fridge for about 20 minutes until set. Blend the pistachios with sugar to make a thick paste. Keep the remaining melted chocolate warm.

Please print the Heloise homemade hot chocolate recipe again. I wanted to make it for the holidays. When I read the hint about shaking the jar of peanut butter to get the oil to mix, it made me ...

A great homemade brownie recipe in your back pocket is essential, and everyone has their favorite. For purists (my mom ...