Yakushi Knives are the inheritors of an ancient tradition and a renaissance that employ old-time forging techniques. Among ...

since I'm not doing a ton of deboning and that's what a chefs knife's tip is made for. And while the nakiri is the traditional Japanese choice for chopping vegetables, I find the santoku works ...

To properly craft the Higo, Best Made recruited a fifth-generation Japanese knifesmith with a lineage dating back to the originators of the short folding knife with a flattened thumb lever and ...

See how they're made when we visit Ryusen Hamono, which hand makes the knives that are a Japanese traditional craft. Donald Trump's Approval Rating Suddenly Shifts Actors Who Refused Game Of ...

Nissan’s $300 Z Knife is handmade by master knife maker Satoshi Kiryu in Japan. The knife’s design was inspired by the side profile of the iconic Nissan 240Z. Only 240 limited-edition knives ...

Each of them is handmade (everything from quenching ... will probably go nuts for the thing. That's why the Japanese warn the precision knife will be on sale for a limited time only.

Takamura Terukazu: The soul of the person who made it and uses it resides in a knife. "This is a knife that my mother used." That's a Japanese knife. Narrator: Terukazu has spent 37 years crafting ...

For years, both home cooks and professional chefs have tussled with blunt, heavy, or fragile kitchen knives that either fail under pressure or make cooking a hassle. Sylvia Mendel, a culinary ...

This same, relentless pursuit of excellence is reflected in the Z NISMO Precision Sushi Knife. Handmade by renowned knifemaker Kiryu in Niigata Prefecture in Japan, the 210-millimeter (8.27-inch ...