The water bath canning method is not difficult, but it does require multi-tasking, which is why I always recommend canning with a partner. Working as a team means you share both the labor and the cost ...

Purdue Extension will be hosting a local workshop focused on food preservation. Individuals can attend to learn more about preserving food safely at home. The workshop will be on May 30th from 12:00 - ...

Along with sourdough, home gardening and other pandemic cooking projects, another time honored tradition has recently gained new excitement: food preservation. Last summer stores quickly ran out of ...

Pickles, sauces and preserves aren’t just something you can buy at the grocery store. You can actually make them from home, too. So if you’re looking to cut costs, or you just want to make sure that ...

Southern menus involve comfort food galore. From sides like buttermilk biscuits to hearty meals like fried chicken with ...

Learn about boiling water bath canning at this hands on jam and jelly workshop. The workshop will take place Tuesday, November 29, 2022, from 9:30 AM - 12"30 PM, with check-in beginning at 9:00 AM. We ...

Steam canners have been around for about 70 years, and there is still a lot of controversy regarding this type of canning. So, I thought I would give you the University of California at Davis’ point ...

Boiling-water bath canning is a method of food preservation for acidic foods using pressure created by submerging glass jars in boiling water. This creates an unsuitable environment within the jar to ...

Find vetted recipes and techniques for preserving fresh produce, no matter your level of experience. Food & Wine / Kristin Kempa Canning is one of my favorite summer traditions, especially for ...