Sushi ginger, known as gari (ガリ), is thinly sliced young ginger pickled in sweet vinegar, traditionally served alongside sushi. The name “gari” mimics the crunchy “gari-gari” sound heard when slicing ...

When you're stacking it onto your sushi roll, pickled ginger (or gari) looks really quite simple. But the minute you try to make some at home yourself, you'll realize it takes a lot more technique ...

Pickled ginger in a glass jar set against an old wooden background. - Masa44/Getty Images When you're stacking it onto your sushi roll, pickled ginger (or gari) looks really quite simple. But the ...