How to Cook a Sirloin Steak in a Charcoal BBQ Fire up the flavor with this step-by-step guide to cooking a juicy, perfectly ...

A meat thermometer is a great tool for checking whether your steak is rare, medium rare or another temperature. But if you ...

Sirloin is a great cut ... fillet – and more forgiving in the cooking too. For this recipe you will need a roasting tray that can go on the hob. For the roast beef, heat the oil in a roasting ...

Top sirloin roast is lean ... but they are also more difficult to cook and less versatile. While they can be cut into steak, ...

We’ll walk you through exactly how long to cook each type of meat – from ... still-mooing and sacrificially charred. Topside or sirloin: Roast for 20 minutes per 500g, plus 20 minutes.

Place the beef in a roasting tin and roast in the oven for one hour (this will give you rare meat). Cook for a further 15 minutes for medium-rare or a further half an hour for well-done.

Few meals are as sacred to the British calendar as the Easter roast. It’s a rite of spring – a chance to gather round the table with loved ones, make a ... Topside or sirloin: Roast for ...