Adobo is one of those dishes for which there ... dish and should be served with plenty of white rice. Cut the pork belly into largish chunks about 2½cm (1in) square. If the meat is skin-on ...

Craving something bold, easy, and incredibly flavorful? Learn how to make Killer Sprite Pork Adobo — a Filipino classic upgraded with a refreshing twist! This version uses Sprite to infuse the pork ...

Like many Filipino dishes, pork adobo is cooked with dark sugar ... to below the level of the pork. While the pork belly is cooking, make the rice. First rinse the rice in a bowl of cold water ...

Pork Belly vs. Side Pork: What Are the Best Ways to Cook Them? There are many great ways to prepare these two cuts of meat.